Aloo Matar Chana masala Bhaji
Chana Masala with homemade Chana Masala Powder
Matar Chaat
Okra Gojju
Bittergourd Gojju
Onion-Besan spicy Pithla
Horsegram/Hurulikalu Kurma
Potato-Carrot Kurma
Ridge Gourd Masala/Heerekayi Palya
Moong Bhaji
Butter beans and Potato Kurma
Bell peppers Korma
Stuffed round Eggplants/Bharwa Baingan
Chana Masala
Murgh Nizam
Tofu Masala
Mughlai Aloo Dum.
Tomato Kurma
Plantain Kalan
Kadhi Pakodi
Chole-Dill Chaat
Chicken Fricassee
Raw Jackfruit-Chana Ghashi
Tendli (Tondekai) Saaru/Palya
Paneer Chole Makhani
Alu Ambot Tik
Raw Jackfruit Pirattal
Spicy dal dip for Urad dal vadas
Mixed vegetable Sambhar
Bhaji for Pav (Pav Bhaji)
Bitter Gourd stir-fry
Bitter Gourd Masala
Badanekayi Palya (tasty Eggplant Masala)
Mirchi-Baingan Salan(BellPepper-Eggplant Gravy)
Tendli Bhaji (Ivy Gourd/Tondekayi palya)
Tomato gravy (Tomato Gojju for Dosas)
Potato Bhaji for Masala Dosa (Alugedde palya)
Rasavangi (Eggplant masala)
Batani Saagu (Greenpeas Saagu)
Dal Palak (Lentils and Spinach gravy)
Cabbage Stir-fry (Geddekosu Palya)
Bhindi Masala (Okra/Bendekayi playa)
Bell Pepper-Besan Bhaji
Brown chana-Bamboo Shoot palya, Coorgi style
Green Beans-Dill leaves palya
Chilli Chicken
Butternut Squash palya (Kumbalakayi)
Alu Chole (Potato-Chickpeas Bhaji)
Badanekayi Ennegayi (Eggplant in spicy masala)
Tendli Masala
Rajma (Kidney beans masala)
Alu-Baingan Bhaji (Potato-Eggplant masala)
Green Moong masala
Hash Medley (Potato-Veg stir-fry)
Field Beans masala (Avarekalu palya)
Cauliflower-Broccoli Kurma
Mixed Vegetable Bhaji
Mustard leaves-Spinach with Yoghurt:(Mor Keerai)
"Hotel" Kurma
Green Onion curry
Chayote or Chow Chow Gravy
Beetroot Palya
Yardlong Beans-Potato Besan Kootu
Brinjal-Potato in Tamarind Gravy
Butter Chicken (Murgh Makhani)
Malai Kofta (Veg balls in cream sauce)
Green Beans palya
Aloo-Palak Kadhi
Easy Potato-Zucchini Stir-Fry
Alu-Kanda Bhaji(Potato-Onion Gravy)
Dahi Aloo-Matar(Potato-Peas in Yogurt)
Aloo Baingan(Potatoes with Eggplants)
Dal Maharani
Kesar Murgh (Saffron Chicken)
Chili Con Corne
Gola Kurma Masala
Chicken Curry
Tomato Chicken
Imam Bayildi (Eggplant side dish)
Aloogedde Palya (Red Potato Gravy)
Aloo Methi (Potato-Fenugreek leaves)
Badanekayi Palya (Eggplant palya)
Dal Saag (Lentils-Beet greens masala)
Lahorey Chole
Narial Murgh (Coconut Chicken)
Green beans Kootu
AratiKaya Koora (Plantain masala)
Raw Jackfruit Gravy
Dahi Kathal (Jackfruit in Yogurt)
Valachi Usal (Beans in gravy)
Masalyachi Vangi (Eggplant masala)
Thai Eggplants in Red curry paste
Hyderabadi Bagharey Baingan
Coorgi Koli Kari (Chicken curry)
Sarson da Saag
Palak Paneer
Mirchi-Besan Bhaji
Hyderabadi Mirchi Ka Salan
Dalma (Oriyan dal)
Anda Saga Rai (Egg in greens and mustard sauce)
Shahi Kaju Mirchi-Baingan (Royal Cashew-Eggplants)
Shahi Badami Murgh (Royal Almond Chicken)
Filipino Chicken Adobo
Sloppy Joe
Avial (Bottle gourd,Green beans in spicy coconut gravy)
Sorekai Pachadi
Creamy Lauki(Bottle Gourd balls in sauce) Kofta Curry
Channige or Kadalebele/Chana dal Huli
Tilwali Milijuli Subzi (Sesame flavored veggies)
Hagalkai/Bitter Gourd Gojju
Chicken curry
Mangalooru Balekai/Plantains Koddel
Spiced Banana and Coconut Raita
Moong Usali
Karnataka round up Palya and Huli collection
Paneer Makhani (Cheese in Butter sauce)
Oven baked Tandoori Chicken
Green Tomatoes Kurma
Potato-Peas-Tomato palya for masala dosa
Blackeyed peas Hummus
Kadala Kari(Brown Chickpeas curry)
Kozhi Mappas(Chicken in Coconut milk)
Plantain-Carrot-Chana-Greenpeas Kootukari
Raw Jackfruit stir-fry,Thoran
Kashmiri Rajma masala
Rosti (Potato Pancakes)
Baingan da Bharta
Potato-Carrot-Mushroom Rezala
Potato Kurma
Alu-Potoler Dalna
Maacher Sorse Jhol
Spicy brown Chana Kari
Sixteen bean masala
Matar Aloo in Coconut-Almond Sauce
Chicken Kurma/Kadhai
Cauliflower Erissery
Chayote/Chow Chow stir-fry
Green onion Gojju
Asparagus stir-fry with chicken patties
Nimbu/Lemon Masala
Pepper chicken
Chana dal Junka
Tomato Gojju
Jicama Qorma
Radish stir-fry
Mixed greens Saag bhaji
Vegetable Saagu
Tendli Subzi
Goan Xacutti
Yellow Bell Pepper Gojju
Achari Aloo Wadi (Potato-Wadi in pickle sauce)
Aloo Matar Bhaji for Poori
Banarasi Aloo
Vegan Zucchini Bhaji
Brussels Sprout Stir-fry
Microwaved Eggplant and Potato Bhaji
Spinach in coconut milk gravy
Broccoli-cheese in cream sauce
Mirchi Baingan (Spicy Eggplants)
Bitter Gourd Stir-fry
Bitter Gourd gravy
Laas Maas (spicy red meat)
Palak Dal
Crunchy Asparagus in Chilli-Garlic Butter
Chicken Curry with Almond coconut sauce
Gobi-Alu-Tamatar Masala(Cauliflower, Potato, Tomato stir fry)
Blackeyed Peas in Spicy Gravy(Chavli Amti)
Punjabi Chhole Aloo
Dahi Moong (Greengram in Yogurt)
Ridge Gourd Kootu
Chicken Masala
Dhapalam (Andhra veg curry)
Yegomen Wat (Stir fried greens, Ethiopia)
Yataklete Klikil (Veg stew, Ethiopia)
Dal Bukhara