Dosa, Idli, Rice-Ragi rotti,Adai, Puttu, Uttappa etc

Soft Poha Idlis

Mixed Dal Adai with Peanut chutney and ghee

Brown Rice and Besan Uttappa

Katori (steamed in cups) Idlis

Oatmeal-Rava dosa

Brown Rice Adai

Rava Dosa, restaurant style

Masoor dal, Moong and brown rice Adai

Kerala Aapam (Rice-coconut milk pancakes),

Roti Jala (Malaysian flour pancakes),

Mysore Masale Dose,

Avalakki dose (Flattened rice flakes pancakes),

Thari dose (crushed rice-coconut milk steamed pancakes),

Thatte dose, plain and with veggies and dal (savory plate pancakes),

Uddina bele-Menthya dose (Urad dal-fenugreek seeds dosa),

Uttappa (vegetable pancake),

Rava dose (Semolina/cream of wheat pancakes),

Adai (Brown rice and multi dal dosas),

Adai masale dose (spicy brown rice dal dose),

Spicy Corn-Zucchini griddle cakes,

Zucchini pancakes,

All American pancakes,

Butternut squash griddle cakes,

Soy flour-veggies pancakes,

Patishapta (flour-coconut pancakes),

Chocolate Crepes,

Halasina hannu dose (Jackfruit pancakes),

Kayi-bellada dose (Molasses-coconut pancakes).

Ethiopian Injera.

Idlis:

Chana dal-Semolina Idlis

Thatte(plate) Idlis

Plain Idlis, Masala Idlis, Cocktail Idlis, Potato Masala Idlis,Plate Idlis

Paniyarams

Plantation style Akki(rice) Rotti

Ragi Rotti-Khara chutney

Coorgi Rice(Akki thari) Paputtu

Dosa and Idli Galore!

Kerala Puttu

Benne Kadubu, Coffee plantation style

Goan sannas